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Fall for the perfect preserves

September 23, 2014

It’s September. The late summer heat brought out the crickets and their distinctive “chirp” fills the day, building a background orchestra for the kitchen sounds. For today is the day to make fruit relish. Sparkling bottles are already lined up on the counter upside down on immaculate tea towels ready to be heated then filled […]

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Inspiration for the lunch box

Summertime offered me an opportunity to try a variety of salads bursting with colourful fruits and vegetables, all plentiful in September. These salads were an inspiration for future lunches come fall. Here, then, is a sample of some of my favourite summer dishes, which let me imagine I am still on holiday during those first […]

Enjoy the taste of local all summer

Enjoy the great outdoors with these recipes from Foodland Ontario starring our own local ingredients at their best! Planked Brie with Blueberry Chutney Serve this barbecued Brie either as an appetizer or dessert. The taste combination is irresistible! Be sure to soak the cedar plank at least two hours before using on the barbecue. Tip: […]

Join in a summer potluck

It’s summer and the living is easy – especially easy if you keep an array of dips and spreads on hand that can be used a variety of ways. The following recipes are popular additions to an appetizer or dinner table. All can be made ahead and kept at the ready for that unexpected guest. […]


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